Grigory Leps and Emin Agalarov conceived the Vodka Bar & Lounge project as a tribute to the ambiance reigning in vodka bars of the Soviet days.
Impromptu encounters, soulmate conversations, friendships people valued and, of course, affordable prices were typical of such social centers for communities of people with similar interests.
You will have it all back at Vodka Bar & Lounge. On top of it: 70 vodka varieties, 30 flavored vodka specialties and liqueurs paired with classic appetizers.
Plenty to choose from! 70 vodka brands: from Pshenichnaya to Belvedere, house-made infusions and liqueurs to fit any taste; signature cocktails and a well thought-out menu offering an impeccable balance of new dishes and old favorites.
Mini sandwiches and canapés are a keeper. Mimosa salad and dressed herring bring out nostalgic memories. They are also the best guides for tourists exploring Russian cuisine.
All our customers agree that they enjoy being here; they feel comfortable and relaxed like at home.
Such inseparable attributes of the Soviet days as a soda vending machine and a ficus tree turn the vodka lounge into a set for a retro movie. Who knows: You may play the lead role in it.
In winter menu of the shot glass Grigory Leps has everything you need for warmth, comfort and mood.
This winter in the “Glass of vodka” one needs to warm up with substantial hot dishes: chushushuli in Georgian (660 rub.) or steak with fried potatoes and mushrooms (620 rub.), grilled salmon with potatoes (990 rub.), steak denver with mashed potatoes ( 980 rub.) Or - classic! - baked sterlet (1350 rubles).
For a snack on a frosty day, a real chicken with chicken (320 rub.) is suitable. Lunch is recommended to add a flat cake with rosemary (120 rub.) or with salmon (460 rub.), or even an unusual khachapuri - with pear and chicken carpaccio (340 rubles).
There are many options, but one choice - winter is cozier with “Glass of Vodka”!